A Benefit Gala for the Tibetan Aid Project.
Press Info
Taste & Tribute San Francisco 2012
12th Annual Benefit Gala
Four Seasons Hotel, San Francisco
Friday, November 16, 2012
In support of Tibetan Aid Project’s efforts to preserve Tibetan culture
The 12th annual Taste & Tribute San Francisco benefit gala for the Tibetan Aid Project will grace the ballroom of the Four Seasons Hotel San Francisco on November 16, 2012. Featuring some of the Bay Area’s best chefs, Taste & Tribute San Francisco gives guests the rare opportunity to watch the tableside creation of a gourmet, four-course meal by culinary masters. Chefs work in pairs to create a unique dining experience for eleven different tables. Chef Laurent Manrique was the inspiration for the first Taste & Tribute San Francisco in 2001 and has acted as coordinating chef ever since. Participating chefs at this year’s event include Martin Brock of Gary Danko, Joseph Humphrey of Murray Circle and Morgan Mueller of Jardiniere.
The event also features fine wines and a captivating live and silent auction.
Proceeds support the Tibetan Aid Project’s efforts to rebuild and protect the endangered spiritual heritage of Tibet. Tickets are $350 per person.
For more information contact:
Judy Rasmussen
Executive Director
Tibetan Aid Project
2210 Harold Way
Berkeley, CA 94704
(800) 33-TIBET
events@tibetanaidproject.org
www.tibetanaidproject.org
